Crema de 🎃

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Crema de 🎃. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crema de 🎃 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Crema de 🎃 is something that I've loved my whole life.

Many things affect the quality of taste from Crema de 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Crema de 🎃 using 4 ingredients and 5 steps. Here is how you cook that.

Una rica crema que puedes acompañar con trocitos de pan frito o al horno y espolvoreada con parmesano rallado

Ingredients and spices that need to be Get to make Crema de 🎃:

1. Cebolla
2. Calabaza
3. 2 quesitos
4. Aove

Instructions to make to make Crema de 🎃

1. Pelamos y cortamos la calabaza a trozos, la cebolla la pelamos y la cortamos en juliana.
2. En una olla con aove sofreímos la cebolla, que quede pochadita, pero que no se dore demasiado.
3. Cuando tengamos la cebolla ponemos la calabaza, le damos unas vueltas durante un par de minutos y la cubrimos con agua, salamos.
4. Dejamos cocer la calabaza, antes de retirarla del fuego le ponemos los quesitos.
5. Lo trituramos todo. Y probamos de sal. Si queda muy espeso le puedes poner un poco de leche desatada, si te da igual las calorías puedes poner nata líquida.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Award-winning Crema de 🎃. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!