Pastel de calabaza fácil

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Pastel de calabaza fácil. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pastel de calabaza fácil is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pastel de calabaza fácil is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pastel de calabaza fácil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza fácil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de calabaza fácil is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de calabaza fácil estimated approx 50 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pastel de calabaza fácil using 13 ingredients and 4 steps. Here is how you cook it.

Un pastel rico y sano, con puré de calabaza con pasas, canela, nuez moscada y caramelo.

Ingredients and spices that need to be Prepare to make Pastel de calabaza fácil:

1. 100 g margarina
2. 50 g azúcar
3. 50 g azúcar morena
4. 2 huevos
5. 2 cdas caramelo líquido
6. 250 g harina
7. 1 y 1/2 cdts levadura
8. 1 cdts canela
9. 1/4 una cuchara pequeña de nuez moscada
10. sal
11. 50 g uvas
12. 50 g pasas
13. 125 ml puré de calabaza

Steps to make to make Pastel de calabaza fácil

1. Se precalienta el horno a 180º C, se engrasa una tartera redonda de 20 cm de diámetro. En un bol se mezcla la harina, la levadura, la canela, la nuez moscada y la sal.
2. En otro recipiente se mezcla la margarina y el azúcar hasta hacer una masa cremosa, a continuación añadir los huevos ya batidos poco a poco
3. Mezcle estas dos masas y añada las pasas, las uvas, el caramelo y por ultimo el puré de calabaza
4. Se pone en la tartera y se mete al horno aproximadamente unos 40 o 50 minutos o hasta que veamos que el pastel esta dorado. Podemos comprobar con un palillo y al ver que sale limpio esta hecho.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Pastel de calabaza fácil. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!