Pollo con alcachofas y calabaza

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pollo con alcachofas y calabaza. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo con alcachofas y calabaza is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Pollo con alcachofas y calabaza is something which I've loved my entire life.

Many things affect the quality of taste from Pollo con alcachofas y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con alcachofas y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con alcachofas y calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con alcachofas y calabaza estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Pollo con alcachofas y calabaza using 9 ingredients and 9 steps. Here is how you cook that.

Una versión de temporada del pollo en pepitoria

Ingredients and spices that need to be Take to make Pollo con alcachofas y calabaza:

1. 2 patas de pollo enteras
2. 2 alcachofas grandes
3. 1/2 puerro y cebolla
4. 1/2 pimiento rojo
5. 2 ajos tiernos
6. 1 patata
7. 1/2 calabaza
8. 1 vaso vino blanco
9. Aceite, sal y pimienta

Instructions to make to make Pollo con alcachofas y calabaza

1. Preparar los ingredientes
2. Primero salpimentamos la carne y la ponemos a dorar por ambos lados a fuego fuerte en una sartén u olla plana grande con aceite
3. Mientras pelamos las alcachofas y troceamos en 4 partes manteniendo el tronco
4. Troceamos también el pimiento rojo
5. Añadir a la olla y saltear un par de minutos. Tapar y dejar cocinar otros 5 minutos
6. Mientras picamos los ajos, pelamos la calabaza y la patata y los troceamos en dados
7. Añadir el ajo y remover bien. Cocinar otro par de minutos
8. Añadir la patata y la calabaza en dados, rectificar de sal y pimienta molida y añadir el vino blanco. Dejar cocinar tapado 10 minutos, le damos la vuelta a la carne y dejamos otros 10 minutos.
9. Servir caliente. Puedes añadir hierbas aromáticas como orégano al final. Buen provecho

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Pollo con alcachofas y calabaza. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!