Pudin de calabaza

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Pudin de calabaza. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pudin de calabaza is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Pudin de calabaza is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pudin de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pudin de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pudin de calabaza using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pudin de calabaza:

1. 1 kg calabaza
2. 2 huevos
3. 400 ml leche condensada
4. 150 gr harina
5. 70 gr azúcar moreno
6. 100 gr queso crema
7. 8 gr polvo para hornear
8. Caramelo líquido
9. 1 pizca sal
10. (opcional) esencia de vainilla

Steps to make to make Pudin de calabaza

1. Introducimos la calabaza pelada y troceada en el horno arriba a 180 grados durante 30 minutos, lo suficiente como para que se pueda deshacer con un tenedor
2. Introducimos la calabaza asada en la jarra de cuchillas del robot mambo y trituramos con un golpe de turbo de 10 segundos
3. Añadimos la leche condensada, el queso crema, el azúcar moreno, la esencia de vainilla, la pizca de sal y mezclamos a velocidad 4 o 5 durante un minuto
4. Cuando se enfríe la mezcla introducimos los huevos y mezclamos a velocidad 4 o 5 durante un minuto
5. Añadimos la harina, el polvo para hornear y mezclamos a velocidad 4 o 5 durante un minuto
6. Ponemos caramelo líquido en la base del molde y lo rellenamos con la mezcla
7. Lo introducimos en el horno a 180 grados durante 75 a 80 minutos

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So that's going to wrap this up with this special food Recipe of Speedy Pudin de calabaza. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!