Fideos con calabaza, pollo y pavo

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Fideos con calabaza, pollo y pavo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fideos con calabaza, pollo y pavo is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Fideos con calabaza, pollo y pavo is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fideos con calabaza, pollo y pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos con calabaza, pollo y pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideos con calabaza, pollo y pavo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideos con calabaza, pollo y pavo estimated approx 1h15'.

To get started with this particular recipe, we have to first prepare a few components. You can cook Fideos con calabaza, pollo y pavo using 8 ingredients and 4 steps. Here is how you cook that.

Inspirada en la Fideuá con pollo y calabaza de "cocinar con jorgette" en Cookpad.
#buenospropósitos

Ingredients and spices that need to be Prepare to make Fideos con calabaza, pollo y pavo:

1. 1 Cebolla de Figueres grande
2. 2 Dientes ajo
3. 300 g calabaza cortada a daditos
4. 1 cucharada Orégano (hojas secas)
5. 1 "susto" de Whisky (como medio vasito de café)
6. sal al gusto de cada uno
7. 1 cucharadita Pimienta negra molida
8. Aceite de oliva AOVE

Instructions to make to make Fideos con calabaza, pollo y pavo

1. Sofreír a fuego medio la cebolla y los ajos picados finos con un poco de sal hasta que estén un poco transparentes. Añadir los dados de calabaza y seguir sofriendo, agitando con pala de madera y silicona
2. Picar con cuchillo (si tenéis picadora, perfecto) unos 175g de pechuga de pollo y otros 175g de pechuga de pavo y añadirlos a la paella.
   Añadir el orégano, la pimienta y el 1/2 vasito de whisky e ir agitando, separando la carne picada para que se desmenuce
3. Mientras vais agitando la carne con cebolla y calabaza, sofreír a fuego fuerte y sin parar mucho de agitar (que se tuesten y no se quemen) los fideos.
4. Volcar una cosa dentro de la otra :)... Yo he tirado la calabaza con carne en la cazuela de los fideos. Cubrir justito con agua y llevar a ebullición fuerte. Cocer unos 10 min. Los fideos finos en 3 min estarían cocidos, pero nos gusta que se impregnen bien de los aromas del resto y por eso los dejamos más.

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So that's going to wrap it up with this special food How to Make Ultimate Fideos con calabaza, pollo y pavo. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!