Tarta de berenjenas

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tarta de berenjenas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tarta de berenjenas is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Tarta de berenjenas is something which I've loved my whole life.

Many things affect the quality of taste from Tarta de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de berenjenas is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de berenjenas estimated approx 1 hora.

To get started with this recipe, we must first prepare a few ingredients. You can have Tarta de berenjenas using 11 ingredients and 5 steps. Here is how you cook that.

Me trajeron berenjenas y fue lo primero que pensé 🤭

Ingredients and spices that need to be Get to make Tarta de berenjenas:

1. Masa de tarta
2. 400 gr harina 000
3. 1 huevo
4. 1 cucharada sal
5. c/n Agua tibia
6. 4 cucharadas aceite
7. Relleno
8. 2 berenjenas
9. 2 cebollas grandes
10. c/n Sal
11. Queso cremoso

Instructions to make to make Tarta de berenjenas

1. Comenzamos con la masa, unimos en un recipiente la harina, el huevo, el aceite y la sal, uniendo de a poco con agua, amasamos hasta que quede homogénea y suave.
   Dejamos en reposo 15 minutos y luego la colocamos en nuestro recipiente o tartera, previamente aceitado.
2. Para nuestro relleno, cortamos en cubos pequeños las berenjenas y las cebollas.
3. Colocamos en una sarten, un poco de aceite y sofreimos las cebollas, agregamos sal, cuando cambien de color colocamos las berenjenas y cocinamos a fuego medio.
4. Revolvemos de a poco, agregando sal y el condimento que se desee.
5. Una vez tiernas, apagamos y colocamos en la tartera, cortamos queso para colocar arriba y llevamos al horno hasta que se gratine.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Perfect Tarta de berenjenas. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!