Torta de berenjenas con jamón y queso

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Torta de berenjenas con jamón y queso. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Torta de berenjenas con jamón y queso is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Torta de berenjenas con jamón y queso is something that I have loved my entire life.

Many things affect the quality of taste from Torta de berenjenas con jamón y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de berenjenas con jamón y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Torta de berenjenas con jamón y queso estimated approx 1 h.

To begin with this particular recipe, we must prepare a few components. You can cook Torta de berenjenas con jamón y queso using 8 ingredients and 16 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Torta de berenjenas con jamón y queso:

1. 1/2 k berenjenas
2. 1 tomate grande
3. 4 fetas jamón
4. 4 fetas queso muzzarella o dambo
5. Sal y condimentos a gusto
6. 2 huevos
7. 2 cdas maizena
8. 1 cdta avena

Instructions to make to make Torta de berenjenas con jamón y queso

1. Lavar bien las berenjenas y cortar el tallo.
2. Cortarlas en rodajas no muy finas y darles un hervor en agua con sal por 7m. Que no que pasen de cocción porque va al horno.
3. Cortar el tomate en rodajas
4. En un bowl batir 2 huevos agregarle 50 ml de leche.
5. Luego agregarle 2 cdas de maizena, 1cda de avena. Que quede una pasta liviana, si prefiere más espesa se le agrega un poco más.
6. Después que las berenjenas hayan tenido su tiempo de hervor, colocarlas en un colador.
7. Mientras precalentar el horno a 180 grados.
8. Preparar una fuente chica para horno.
9. Comenzar a armar la torta.
10. Poner por camadas, comenzar con berenjenas en el fondo y en los costados.
11. Continuar con tomates, jamón, queso, berenjenas y así y terminar con berenjenas.
12. Cada camada de tomates y berenjenas añadirle los condimentos y sal necesaria.
13. Por último esparcir por arriba la pasta batida que quede bien derramada para que sea pareja la cocción.
14. Llevar a horno por 25m a 180 grados.
15. Sacar del horno y dejar unos 10 minutos antes de desmoldar
16. Es una delicia!!

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