Especial pastel de papas con berenjenas

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Especial pastel de papas con berenjenas. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Especial pastel de papas con berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Especial pastel de papas con berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Especial pastel de papas con berenjenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Especial pastel de papas con berenjenas estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few components. You can cook Especial pastel de papas con berenjenas using 13 ingredients and 7 steps. Here is how you can achieve it.

#micocina. Pastel de papas sin carne queda riquísimo y más liviano. Especial para ovolactovegetarianos.

Ingredients and spices that need to be Take to make Especial pastel de papas con berenjenas:

1. 4 papas grandes
2. 1 berenjena
3. 100 grs soja texturizada
4. 1 cebolla
5. 1/2 morrón
6. 2 dientes ajo
7. 2 tomates
8. 3 huevos cocidos
9. Manteca o margarina
10. c/n Queso cremoso
11. A gusto Aceitunas (opcional)
12. A gusto Sal, pimienta y condimentos
13. 1 caldo de verduras

Instructions to make to make Especial pastel de papas con berenjenas

1. Remojar la soja en agua caliente por 20'.
2. Cortar la berenjena en cubos y rehogar.
3. Agregar la cebolla, el morrón y el ajo picados. Luego el tomate y la soja hidratada y escurrida.
4. Cuando esté cocido agregar los huevos picados y las aceitunas. Agregar el caldito, sal, pimienta y condimentos a gusto.
5. Hacer un puré compacto, sin leche y colocar la mitad en una fuente para horno. Sobre el puré colocar el relleno.
6. Colocar trozos de queso y cubrir con el resto del puré.
7. Colocar trocitos de queso por arriba o queso rallado y gratinar por 20'.

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