Berenjenas guisadas

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Berenjenas guisadas. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Berenjenas guisadas is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Berenjenas guisadas is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Berenjenas guisadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas guisadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Berenjenas guisadas using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Berenjenas guisadas:

1. 1 cebolla
2. 1 pimentón
3. 2 Ajies dulces
4. 2 tomates maduros
5. 1/2 mazo de cilantro
6. Aceite vegetal
7. 2 berenjenas

Steps to make to make Berenjenas guisadas

1. Cortar las berenjenas redondas y colocarlas en un envase con agua con sal suficiente y resevarlas.
2. Sofreir la cebolla en juliana, el pimenton y los Ajies, sofreir estos; los tomates picar en cuadrito y agregar al sofrito colocarle 1/2 taza de agua tapar y cocer por 10 minutos, a fuego lento.
3. Con un tenedor pisar los tomates y agregar las berenjenas y sal y el cilantro1/2 taza mas de agua tapar y dejar cocinar por 10 minutos, ya está listo nuestro guiso. Disfrutenlo.

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Berenjenas guisadas. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!